General Product Information

Dor Blue cheese — nutritional value and composition of KBJU

Dor Blue cheese

Hard and semi-hard cheeses

Vitamins and minerals
D 3.3%
B4 3.0%
B12 40.7%
B9 9.0%
PP 4.0%
B5 10.0%
K 2.0%
B6 8.5%
A 22.0%
B2 21.1%
B1 2.0%
E 1.7%
Ca 53.5%
Cl 43.5%
Mg 5.4%
P 52.6%
K 9.9%
Na 58.6%
Cu 4.0%
I 23.3%
Fe 1.4%
Mn 0.4%
Se 27.3%
Zn 14.0%

% of daily value per 100 g

Nutritional value Dor Blue cheese per 100 g

350.0
kcal
21.4 g
Protein
1.0 g
Carbohydrates
29.0 g
Fats
42.4%
Water
0.5 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Cholecalciferol (vitamin D) 0.5 mcg
3.3%
Choline (vitamin B₄) 15.0 mg
3.0%
Cobalamin (vitamin B₁₂) 1.22 mcg
40.7%
Folic acid (vitamin B₉) 36.0 mcg
9.0%
Niacin (vitamin PP) 0.8 mg
4.0%
Pantothenic acid (B₅) 0.5 mg
10.0%
Phylloquinone (vitamin K) 2.4 mcg
2.0%
Pyridoxine (vitamin B₆) 0.17 mg
8.5%
Retinol (vitamin A) 198.0 mcg
22.0%
Riboflavin (vitamin B₂) 0.38 mg
21.1%
Thiamin (vitamin B₁) 0.03 mg
2.0%
Tocopherol (vitamin E) 0.25 mg
1.7%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 535.0 mg
53.5%
Chlorine (Cl) 1000.0 mg
43.5%
Magnesium (Mg) 21.5 mg
5.4%
Phosphorus (P) 368.5 mg
52.6%
Potassium (K) 248.0 mg
9.9%
Sodium (Na) 1347.5 mg
58.6%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Copper (Cu) 0.04 mg
4.0%
Iodine (I) 0.035 mg
23.3%
Iron (Fe) 0.25 mg
1.4%
Manganese (Mn) 0.01 mg
0.4%
Selenium (Se) 0.015 mg
27.3%
Zinc (Zn) 2.1 mg
14.0%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.26 g
17.3%
Omega-6 0.8 g
5.3%
Ash 5.2 g
26.0%
Fiber 0.0 g
0.0%
Sugars (mono- and disaccharides) 0.5 g
1.0%
Starch and dextrins 0.0 g
0.0%
Saturated fat 18.7 g
93.5%
Water 42.4 g
42.4%