General Product Information

Jamón (dry-cured ham) — nutritional value and composition of KBJU

Jamón (dry-cured ham)

Meat delicacies

Vitamins and minerals
B4 14.0%
B12 16.7%
B9 2.0%
PP 15.0%
B5 14.0%
K 0.8%
B6 20.0%
B2 13.9%
B1 40.0%
E 1.3%
Ca 1.5%
Cl 143.5%
Mg 5.0%
P 27.1%
K 8.0%
Na 93.5%
S 22.5%
Al 1.6%
Cr 30.0%
Co 60.0%
Cu 16.0%
F 3.0%
I 7.3%
Fe 13.9%
Li 1.0%
Mn 1.1%
Mo 33.3%
Ni 12.0%
Rb 30.0%
Se 72.7%
Sr 2.0%
Zn 21.3%

% of daily value per 100 g

Nutritional value Jamón (dry-cured ham) per 100 g

252.0
kcal
26.0 g
Protein
0.0 g
Carbohydrates
16.0 g
Fats
52.0%
Water

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Choline (vitamin B₄) 70.0 mg
14.0%
Cobalamin (vitamin B₁₂) 0.5 mcg
16.7%
Folic acid (vitamin B₉) 8.0 mcg
2.0%
Niacin (vitamin PP) 3.0 mg
15.0%
Pantothenic acid (B₅) 0.7 mg
14.0%
Phylloquinone (vitamin K) 1.0 mcg
0.8%
Pyridoxine (vitamin B₆) 0.4 mg
20.0%
Riboflavin (vitamin B₂) 0.25 mg
13.9%
Thiamin (vitamin B₁) 0.6 mg
40.0%
Tocopherol (vitamin E) 0.2 mg
1.3%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 15.0 mg
1.5%
Chlorine (Cl) 3300.0 mg
143.5%
Magnesium (Mg) 20.0 mg
5.0%
Phosphorus (P) 190.0 mg
27.1%
Potassium (K) 200.0 mg
8.0%
Sodium (Na) 2150.0 mg
93.5%
Sulfur (S) 225.0 mg
22.5%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.8 mg
1.6%
Chromium (Cr) 0.015 mg
30.0%
Cobalt (Co) 0.006 mg
60.0%
Copper (Cu) 0.16 mg
16.0%
Fluorine (F) 0.12 mg
3.0%
Iodine (I) 0.011 mg
7.3%
Iron (Fe) 2.5 mg
13.9%
Lithium (Li) 0.001 mg
1.0%
Manganese (Mn) 0.025 mg
1.1%
Molybdenum (Mo) 0.015 mg
33.3%
Nickel (Ni) 0.012 mg
12.0%
Rubidium (Rb) 0.3 mg
30.0%
Selenium (Se) 0.04 mg
72.7%
Strontium (Sr) 0.04 mg
2.0%
Zinc (Zn) 3.2 mg
21.3%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.2 g
13.3%
Omega-6 0.4 g
2.7%
Ash 2.0 g
10.0%
Fiber 0.0 g
0.0%
Sugars (mono- and disaccharides) 0.0 g
0.0%
Starch and dextrins 0.0 g
0.0%
Saturated fat 5.6 g
28.0%
Water 52.0 g
52.0%