General Product Information

Goat milk — nutritional value and composition of KBJU

Goat milk

Milk

Vitamins and minerals
C 2.2%
b-car 0.4%
D 0.4%
B4 2.6%
B12 3.3%
B9 1.5%
PP 1.5%
B5 6.0%
K 0.2%
B6 1.5%
A 6.7%
B2 7.8%
B1 2.7%
E 0.7%
Ca 14.5%
Cl 2.0%
Mg 3.5%
P 12.9%
K 8.0%
Na 2.2%
S 3.2%
Al 0.1%
B 1.2%
Cr 4.0%
Co 10.0%
Cu 2.0%
F 0.8%
I 8.0%
Fe 0.6%
Mn 0.4%
Mo 11.1%
Rb 2.0%
Se 3.6%
Sr 0.9%
Zn 2.0%

% of daily value per 100 g

Nutritional value Goat milk per 100 g

68.0
kcal
3.0 g
Protein
4.5 g
Carbohydrates
4.2 g
Fats
87.0%
Water
4.7 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Ascorbic acid (vitamin C) 2.0 mg
2.2%
Beta-carotene (provitamin A) 20.0 mcg
0.4%
Cholecalciferol (vitamin D) 0.06 mcg
0.4%
Choline (vitamin B₄) 13.0 mg
2.6%
Cobalamin (vitamin B₁₂) 0.1 mcg
3.3%
Folic acid (vitamin B₉) 6.0 mcg
1.5%
Niacin (vitamin PP) 0.3 mg
1.5%
Pantothenic acid (B₅) 0.3 mg
6.0%
Phylloquinone (vitamin K) 0.3 mcg
0.2%
Pyridoxine (vitamin B₆) 0.03 mg
1.5%
Retinol (vitamin A) 60.0 mcg
6.7%
Riboflavin (vitamin B₂) 0.14 mg
7.8%
Thiamin (vitamin B₁) 0.04 mg
2.7%
Tocopherol (vitamin E) 0.1 mg
0.7%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 145.0 mg
14.5%
Chlorine (Cl) 45.0 mg
2.0%
Magnesium (Mg) 14.0 mg
3.5%
Phosphorus (P) 90.0 mg
12.9%
Potassium (K) 200.0 mg
8.0%
Sodium (Na) 50.0 mg
2.2%
Sulfur (S) 32.5 mg
3.2%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.05 mg
0.1%
Boron (B) 0.025 mg
1.2%
Chromium (Cr) 0.002 mg
4.0%
Cobalt (Co) 0.001 mg
10.0%
Copper (Cu) 0.02 mg
2.0%
Fluorine (F) 0.03 mg
0.8%
Iodine (I) 0.012 mg
8.0%
Iron (Fe) 0.1 mg
0.6%
Manganese (Mn) 0.01 mg
0.4%
Molybdenum (Mo) 0.005 mg
11.1%
Rubidium (Rb) 0.02 mg
2.0%
Selenium (Se) 0.002 mg
3.6%
Strontium (Sr) 0.018 mg
0.9%
Zinc (Zn) 0.3 mg
2.0%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.07 g
4.7%
Omega-6 0.2 g
1.3%
Ash 0.8 g
4.0%
Fiber 0.0 g
0.0%
Sugars (mono- and disaccharides) 4.7 g
9.4%
Starch and dextrins 0.0 g
0.0%
Saturated fat 2.7 g
13.5%
Water 87.0 g
87.0%