General Product Information

Buckwheat milk — nutritional value and composition of KBJU

Buckwheat milk

Plant-based milk

Vitamins and minerals
B4 3.0%
B9 2.5%
PP 6.0%
B5 6.0%
K 1.2%
B6 6.0%
B2 4.4%
B1 6.7%
E 5.3%
Ca 2.5%
Cl 0.3%
Mg 4.4%
P 18.6%
K 3.6%
Na 0.3%
S 3.5%
Al 0.2%
B 0.5%
Co 10.0%
Cu 10.0%
F 0.2%
Fe 2.2%
Mn 8.7%
Se 3.6%
Sr 5.0%
Zn 1.3%

% of daily value per 100 g

Nutritional value Buckwheat milk per 100 g

45.0
kcal
1.0 g
Protein
7.5 g
Carbohydrates
1.2 g
Fats
90.0%
Water
0.4 g
Fiber
0.5 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Choline (vitamin B₄) 15.0 mg
3.0%
Folic acid (vitamin B₉) 10.0 mcg
2.5%
Niacin (vitamin PP) 1.2 mg
6.0%
Pantothenic acid (B₅) 0.3 mg
6.0%
Phylloquinone (vitamin K) 1.5 mcg
1.2%
Pyridoxine (vitamin B₆) 0.12 mg
6.0%
Riboflavin (vitamin B₂) 0.08 mg
4.4%
Thiamin (vitamin B₁) 0.1 mg
6.7%
Tocopherol (vitamin E) 0.8 mg
5.3%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 25.0 mg
2.5%
Chlorine (Cl) 7.5 mg
0.3%
Magnesium (Mg) 17.5 mg
4.4%
Phosphorus (P) 130.0 mg
18.6%
Potassium (K) 90.0 mg
3.6%
Sodium (Na) 7.5 mg
0.3%
Sulfur (S) 35.0 mg
3.5%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.1 mg
0.2%
Boron (B) 0.01 mg
0.5%
Cobalt (Co) 0.001 mg
10.0%
Copper (Cu) 0.1 mg
10.0%
Fluorine (F) 0.01 mg
0.2%
Iron (Fe) 0.4 mg
2.2%
Manganese (Mn) 0.2 mg
8.7%
Selenium (Se) 0.002 mg
3.6%
Strontium (Sr) 0.1 mg
5.0%
Zinc (Zn) 0.2 mg
1.3%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.02 g
1.3%
Omega-6 0.3 g
2.0%
Ash 0.3 g
1.5%
Fiber 0.4 g
1.6%
Sugars (mono- and disaccharides) 0.5 g
1.0%
Starch and dextrins 5.5 g
5.5%
Saturated fat 0.2 g
1.0%
Water 90.0 g
90.0%