General Product Information

Roasted chestnuts — nutritional value and composition of KBJU

Roasted chestnuts

Nuts

Vitamins and minerals
C 28.9%
b-car 0.5%
B4 6.8%
B9 14.5%
PP 6.7%
B5 11.0%
B6 25.0%
A 0.2%
B2 9.4%
B1 16.0%
E 3.3%
Ca 2.8%
Cl 0.4%
Mg 8.9%
P 16.2%
K 26.1%
Si 5.0%
Na 0.2%
S 2.0%
Al 0.1%
B 1.2%
Cu 45.0%
F 0.1%
Fe 5.6%
Mn 39.1%
Ni 8.0%
Rb 6.0%
Se 1.8%
Sr 2.0%
Zn 3.8%

% of daily value per 100 g

Nutritional value Roasted chestnuts per 100 g

245.0
kcal
3.2 g
Protein
53.0 g
Carbohydrates
2.2 g
Fats
40.0%
Water
5.1 g
Fiber
5.5 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Ascorbic acid (vitamin C) 26.0 mg
28.9%
Beta-carotene (provitamin A) 25.0 mcg
0.5%
Choline (vitamin B₄) 34.2 mg
6.8%
Folic acid (vitamin B₉) 58.0 mcg
14.5%
Niacin (vitamin PP) 1.34 mg
6.7%
Pantothenic acid (B₅) 0.55 mg
11.0%
Pyridoxine (vitamin B₆) 0.5 mg
25.0%
Retinol (vitamin A) 2.0 mcg
0.2%
Riboflavin (vitamin B₂) 0.17 mg
9.4%
Thiamin (vitamin B₁) 0.24 mg
16.0%
Tocopherol (vitamin E) 0.5 mg
3.3%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 27.5 mg
2.8%
Chlorine (Cl) 10.0 mg
0.4%
Magnesium (Mg) 35.5 mg
8.9%
Phosphorus (P) 113.5 mg
16.2%
Potassium (K) 653.5 mg
26.1%
Silicon (Si) 1.5 mg
5.0%
Sodium (Na) 3.5 mg
0.2%
Sulfur (S) 20.0 mg
2.0%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.06 mg
0.1%
Boron (B) 0.025 mg
1.2%
Copper (Cu) 0.45 mg
45.0%
Fluorine (F) 0.004 mg
0.1%
Iron (Fe) 1.01 mg
5.6%
Manganese (Mn) 0.9 mg
39.1%
Nickel (Ni) 0.008 mg
8.0%
Rubidium (Rb) 0.06 mg
6.0%
Selenium (Se) 0.001 mg
1.8%
Strontium (Sr) 0.04 mg
2.0%
Zinc (Zn) 0.57 mg
3.8%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.05 g
3.3%
Omega-6 0.3 g
2.0%
Ash 1.8 g
9.0%
Fiber 5.1 g
20.4%
Sugars (mono- and disaccharides) 5.5 g
11.0%
Starch and dextrins 33.0 g
33.0%
Saturated fat 0.4 g
2.0%
Water 40.0 g
40.0%