General Product Information

Navaga — nutritional value and composition of KBJU

Navaga

Sea fish

Vitamins and minerals
C 1.1%
B4 8.6%
B12 53.3%
B9 2.0%
PP 12.5%
B5 18.0%
K 0.2%
B6 8.0%
A 1.1%
B2 5.6%
B1 7.3%
E 2.7%
Ca 2.0%
Cl 7.2%
Mg 8.8%
P 28.6%
K 14.0%
Na 3.5%
S 17.0%
Al 0.1%
B 0.5%
Cr 110.0%
Co 150.0%
Cu 11.0%
F 10.8%
I 46.7%
Fe 3.9%
Mn 0.9%
Mo 8.9%
Ni 6.0%
Rb 2.0%
Se 45.5%
Sr 0.8%
V 20.0%
Zn 4.0%

% of daily value per 100 g

Nutritional value Navaga per 100 g

73.0
kcal
16.1 g
Protein
0.0 g
Carbohydrates
1.0 g
Fats
81.5%
Water

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Ascorbic acid (vitamin C) 1.0 mg
1.1%
Choline (vitamin B₄) 43.0 mg
8.6%
Cobalamin (vitamin B₁₂) 1.6 mcg
53.3%
Folic acid (vitamin B₉) 8.0 mcg
2.0%
Niacin (vitamin PP) 2.5 mg
12.5%
Pantothenic acid (B₅) 0.9 mg
18.0%
Phylloquinone (vitamin K) 0.2 mcg
0.2%
Pyridoxine (vitamin B₆) 0.16 mg
8.0%
Retinol (vitamin A) 10.0 mcg
1.1%
Riboflavin (vitamin B₂) 0.1 mg
5.6%
Thiamin (vitamin B₁) 0.11 mg
7.3%
Tocopherol (vitamin E) 0.4 mg
2.7%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 20.0 mg
2.0%
Chlorine (Cl) 165.0 mg
7.2%
Magnesium (Mg) 35.0 mg
8.8%
Phosphorus (P) 200.0 mg
28.6%
Potassium (K) 350.0 mg
14.0%
Sodium (Na) 80.0 mg
3.5%
Sulfur (S) 170.0 mg
17.0%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.04 mg
0.1%
Boron (B) 0.01 mg
0.5%
Chromium (Cr) 0.055 mg
110.0%
Cobalt (Co) 0.015 mg
150.0%
Copper (Cu) 0.11 mg
11.0%
Fluorine (F) 0.43 mg
10.8%
Iodine (I) 0.07 mg
46.7%
Iron (Fe) 0.7 mg
3.9%
Manganese (Mn) 0.02 mg
0.9%
Molybdenum (Mo) 0.004 mg
8.9%
Nickel (Ni) 0.006 mg
6.0%
Rubidium (Rb) 0.02 mg
2.0%
Selenium (Se) 0.025 mg
45.5%
Strontium (Sr) 0.015 mg
0.8%
Vanadium (V) 0.002 mg
20.0%
Zinc (Zn) 0.6 mg
4.0%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.15 g
10.0%
Omega-6 0.02 g
0.1%
Ash 1.4 g
7.0%
Fiber 0.0 g
0.0%
Sugars (mono- and disaccharides) 0.0 g
0.0%
Starch and dextrins 0.0 g
0.0%
Saturated fat 0.2 g
1.0%
Water 81.5 g
81.5%