General Product Information

Sturgeon — nutritional value and composition of KBJU

Sturgeon

Fatty sea fish (incl. red fish)

Vitamins and minerals
D 66.7%
B4 16.0%
B12 83.3%
B9 2.5%
PP 42.5%
B5 16.0%
K 0.1%
B6 25.0%
A 3.3%
B2 6.7%
B1 6.7%
E 13.3%
Ca 15.0%
Cl 3.0%
Mg 5.0%
P 30.0%
K 12.4%
Na 3.5%
S 17.5%
Al 0.1%
B 1.5%
Cr 110.0%
Co 200.0%
Cu 12.0%
F 0.5%
I 13.3%
Fe 3.3%
Mn 4.3%
Mo 4.4%
Ni 12.0%
Rb 7.0%
Se 63.6%
Sr 3.0%
Zn 4.7%

% of daily value per 100 g

Nutritional value Sturgeon per 100 g

163.0
kcal
16.4 g
Protein
0.0 g
Carbohydrates
10.9 g
Fats
71.0%
Water

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Cholecalciferol (vitamin D) 10.0 mcg
66.7%
Choline (vitamin B₄) 80.0 mg
16.0%
Cobalamin (vitamin B₁₂) 2.5 mcg
83.3%
Folic acid (vitamin B₉) 10.0 mcg
2.5%
Niacin (vitamin PP) 8.5 mg
42.5%
Pantothenic acid (B₅) 0.8 mg
16.0%
Phylloquinone (vitamin K) 0.1 mcg
0.1%
Pyridoxine (vitamin B₆) 0.5 mg
25.0%
Retinol (vitamin A) 30.0 mcg
3.3%
Riboflavin (vitamin B₂) 0.12 mg
6.7%
Thiamin (vitamin B₁) 0.1 mg
6.7%
Tocopherol (vitamin E) 2.0 mg
13.3%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 150.0 mg
15.0%
Chlorine (Cl) 70.0 mg
3.0%
Magnesium (Mg) 20.0 mg
5.0%
Phosphorus (P) 210.0 mg
30.0%
Potassium (K) 310.0 mg
12.4%
Sodium (Na) 80.0 mg
3.5%
Sulfur (S) 175.0 mg
17.5%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.04 mg
0.1%
Boron (B) 0.03 mg
1.5%
Chromium (Cr) 0.055 mg
110.0%
Cobalt (Co) 0.02 mg
200.0%
Copper (Cu) 0.12 mg
12.0%
Fluorine (F) 0.02 mg
0.5%
Iodine (I) 0.02 mg
13.3%
Iron (Fe) 0.6 mg
3.3%
Manganese (Mn) 0.1 mg
4.3%
Molybdenum (Mo) 0.002 mg
4.4%
Nickel (Ni) 0.012 mg
12.0%
Rubidium (Rb) 0.07 mg
7.0%
Selenium (Se) 0.035 mg
63.6%
Strontium (Sr) 0.06 mg
3.0%
Zinc (Zn) 0.7 mg
4.7%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 1.2 g
80.0%
Omega-6 3.5 g
23.3%
Ash 1.6 g
8.0%
Fiber 0.0 g
0.0%
Sugars (mono- and disaccharides) 0.0 g
0.0%
Starch and dextrins 0.0 g
0.0%
Saturated fat 2.5 g
12.5%
Water 71.0 g
71.0%