General Product Information

Egg powder (melange) — nutritional value and composition of KBJU

Egg powder (melange)

Egg products

Vitamins and minerals
b-car 1.2%
H 140.0%
D 50.0%
B4 184.0%
B12 66.7%
B9 37.5%
PP 3.0%
B5 90.0%
B6 25.0%
A 105.6%
B2 88.9%
B1 17.3%
E 16.7%
Ca 20.0%
Cl 25.0%
Mg 11.2%
P 114.3%
K 21.0%
Na 22.8%
S 70.0%
Al 0.2%
B 5.0%
Cr 30.0%
Co 350.0%
Cu 30.0%
F 5.0%
I 50.0%
Fe 51.1%
Mn 4.3%
Mo 48.9%
Ni 10.0%
Rb 10.0%
Se 200.0%
Sr 3.0%
Zn 26.0%

% of daily value per 100 g

Nutritional value Egg powder (melange) per 100 g

542.0
kcal
46.0 g
Protein
4.5 g
Carbohydrates
37.3 g
Fats
6.0%
Water
7.1 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Beta-carotene (provitamin A) 60.0 mcg
1.2%
Biotin (vitamin H) 0.07 mg
140.0%
Cholecalciferol (vitamin D) 7.5 mcg
50.0%
Choline (vitamin B₄) 920.0 mg
184.0%
Cobalamin (vitamin B₁₂) 2.0 mcg
66.7%
Folic acid (vitamin B₉) 150.0 mcg
37.5%
Niacin (vitamin PP) 0.6 mg
3.0%
Pantothenic acid (B₅) 4.5 mg
90.0%
Pyridoxine (vitamin B₆) 0.5 mg
25.0%
Retinol (vitamin A) 950.0 mcg
105.6%
Riboflavin (vitamin B₂) 1.6 mg
88.9%
Thiamin (vitamin B₁) 0.26 mg
17.3%
Tocopherol (vitamin E) 2.5 mg
16.7%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 200.0 mg
20.0%
Chlorine (Cl) 575.0 mg
25.0%
Magnesium (Mg) 45.0 mg
11.2%
Phosphorus (P) 800.0 mg
114.3%
Potassium (K) 525.0 mg
21.0%
Sodium (Na) 525.0 mg
22.8%
Sulfur (S) 700.0 mg
70.0%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.08 mg
0.2%
Boron (B) 0.1 mg
5.0%
Chromium (Cr) 0.015 mg
30.0%
Cobalt (Co) 0.035 mg
350.0%
Copper (Cu) 0.3 mg
30.0%
Fluorine (F) 0.2 mg
5.0%
Iodine (I) 0.075 mg
50.0%
Iron (Fe) 9.2 mg
51.1%
Manganese (Mn) 0.1 mg
4.3%
Molybdenum (Mo) 0.022 mg
48.9%
Nickel (Ni) 0.01 mg
10.0%
Rubidium (Rb) 0.1 mg
10.0%
Selenium (Se) 0.11 mg
200.0%
Strontium (Sr) 0.06 mg
3.0%
Zinc (Zn) 3.9 mg
26.0%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.18 g
12.0%
Omega-6 5.8 g
38.7%
Ash 3.0 g
15.0%
Fiber 0.0 g
0.0%
Sugars (mono- and disaccharides) 7.1 g
14.2%
Starch and dextrins 0.0 g
0.0%
Saturated fat 11.5 g
57.5%
Water 6.0 g
6.0%