Baked Quince Dessert with Walnuts — 165 ккал
Description
Natural sweetness without added sugar — quince becomes soft and aromatic when baked.
- Preheat oven to 180°C.
- Wash quince, cut in half, remove core with seeds.
- In the cavity, place a piece of butter, honey, walnut and a cinnamon stick.
- Bake for 30-35 minutes until soft.
165
kcal
3.0 g
Protein
28.0 g
Carbohydrates
6.0 g
Fats
2.5 g
Ash
8.1 g
Fiber
77.3%
Water
19.4 g
Sugars
0.6 g
Starch
0.93 g
Omega-3
3.67 g
Omega-6
3.2 g
SFA