Chicken Chakhokhbili with Red Beans

Chicken Chakhokhbili with Red Beans

55 min
Medium
1 serv.
388 g / 1 serv.

Rating

Average rating:—

Description

A Georgian stew of chicken with tomatoes and beans, slightly spicy.

  1. Boil beans in advance until soft (about 1 hour).
  2. Fry chicken thighs until golden brown, add onion, fry for 5 minutes.
  3. Add chohealthyed tomatoes, simmer for 10 minutes.
  4. Add beans, 100 ml water, simmer for another 15 minutes.
  5. Add salt and pehealthyer, serve with herbs.
367
95 kcal / 100 g
kcal
35.5 g
9.1 g / 100 g
Protein
20.6 g
5.3 g / 100 g
Carbohydrates
15.0 g
3.9 g / 100 g
Fats