General Product Information

Meat seasoning mix — nutritional value and composition of KBJU

Meat seasoning mix

Spices and seasonings

Vitamins and minerals
C 16.7%
b-car 6.0%
H 20.0%
B4 4.0%
B9 12.5%
PP 6.0%
B5 2.4%
B10 0.0%
K 66.7%
B6 6.0%
A 11.1%
B2 3.3%
B1 2.0%
E 4.7%
Ca 30.0%
Cl 0.9%
Mg 38.8%
P 30.7%
K 44.0%
Si 1.7%
Na 10.9%
S 1.0%
Al 80.0%
B 50.0%
Cr 2.0%
Co 10.0%
Cu 200.0%
F 10.0%
Fe 80.6%
Mn 217.4%
Mo 55.6%
Ni 5.0%
Rb 60.0%
Se 9.1%
Sr 600.0%
Zn 26.7%

% of daily value per 100 g

Nutritional value Meat seasoning mix per 100 g

250.0
kcal
9.0 g
Protein
42.0 g
Carbohydrates
5.0 g
Fats
10.0%
Water
10.0 g
Fiber
10.0 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Ascorbic acid (vitamin C) 15.0 mg
16.7%
Beta-carotene (provitamin A) 300.0 mcg
6.0%
Biotin (vitamin H) 0.01 mg
20.0%
Choline (vitamin B₄) 20.0 mg
4.0%
Folic acid (vitamin B₉) 50.0 mcg
12.5%
Niacin (vitamin PP) 1.2 mg
6.0%
Pantothenic acid (B₅) 0.12 mg
2.4%
Para-aminobenzoic acid (B₁₀) 0.04 mg
0.0%
Phylloquinone (vitamin K) 80.0 mcg
66.7%
Pyridoxine (vitamin B₆) 0.12 mg
6.0%
Retinol (vitamin A) 100.0 mcg
11.1%
Riboflavin (vitamin B₂) 0.06 mg
3.3%
Thiamin (vitamin B₁) 0.03 mg
2.0%
Tocopherol (vitamin E) 0.7 mg
4.7%

Macronutrients and минералы

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 300.0 mg
30.0%
Chlorine (Cl) 20.0 mg
0.9%
Magnesium (Mg) 155.0 mg
38.8%
Phosphorus (P) 215.0 mg
30.7%
Potassium (K) 1100.0 mg
44.0%
Silicon (Si) 0.5 mg
1.7%
Sodium (Na) 250.0 mg
10.9%
Sulfur (S) 10.0 mg
1.0%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 40.0 mg
80.0%
Boron (B) 1.0 mg
50.0%
Chromium (Cr) 0.001 mg
2.0%
Cobalt (Co) 0.001 mg
10.0%
Copper (Cu) 2.0 mg
200.0%
Fluorine (F) 0.4 mg
10.0%
Iron (Fe) 14.5 mg
80.6%
Manganese (Mn) 5.0 mg
217.4%
Molybdenum (Mo) 0.025 mg
55.6%
Nickel (Ni) 0.005 mg
5.0%
Rubidium (Rb) 0.6 mg
60.0%
Selenium (Se) 0.005 mg
9.1%
Strontium (Sr) 12.0 mg
600.0%
Zinc (Zn) 4.0 mg
26.7%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.05 g
3.3%
Omega-6 2.0 g
13.3%
Ash 7.0 g
35.0%
Fiber 10.0 g
40.0%
Sugars (mono- and disaccharides) 10.0 g
20.0%
Starch and dextrins 20.0 g
20.0%
Saturated fat 4.0 g
20.0%
Water 10.0 g
10.0%