General Product Information
Linguine pasta
Grains
Vitamins and minerals
B9
4.5%
PP
6.0%
B6
5.0%
B2
2.8%
B1
10.7%
E
0.7%
Ca
1.9%
Mg
4.0%
P
21.4%
K
4.9%
Na
0.2%
Co
10.0%
Cu
15.0%
F
0.5%
I
1.3%
Fe
7.2%
Mn
21.7%
Se
47.3%
Zn
7.3%
% of daily value per 100 g
Nutritional value Linguine pasta per 100 g
355.0
kcal
13.0 g
Protein
71.0 g
Carbohydrates
1.5 g
Fats
10.6%
Water
3.0 g
Fiber
2.0 g
Sugars
Vitamins: full composition per 100 g
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Folic acid (vitamin B₉) | 18.0 mcg | 4.5% |
| Niacin (vitamin PP) | 1.2 mg | 6.0% |
| Pyridoxine (vitamin B₆) | 0.1 mg | 5.0% |
| Riboflavin (vitamin B₂) | 0.05 mg | 2.8% |
| Thiamin (vitamin B₁) | 0.16 mg | 10.7% |
| Tocopherol (vitamin E) | 0.1 mg | 0.7% |
Macronutrients and minerals
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Calcium (Ca) | 19.0 mg | 1.9% |
| Magnesium (Mg) | 16.0 mg | 4.0% |
| Phosphorus (P) | 150.0 mg | 21.4% |
| Potassium (K) | 123.0 mg | 4.9% |
| Sodium (Na) | 5.0 mg | 0.2% |
Micronutrients
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Cobalt (Co) | 0.001 mg | 10.0% |
| Copper (Cu) | 0.15 mg | 15.0% |
| Fluorine (F) | 0.02 mg | 0.5% |
| Iodine (I) | 0.002 mg | 1.3% |
| Iron (Fe) | 1.3 mg | 7.2% |
| Manganese (Mn) | 0.5 mg | 21.7% |
| Selenium (Se) | 0.026 mg | 47.3% |
| Zinc (Zn) | 1.1 mg | 7.3% |
Other (omega, ash, saccharides, etc.)
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Omega-3 | 0.03 g |
2.0%
|
| Omega-6 | 0.5 g |
3.3%
|
| Ash | 0.9 g |
4.5%
|
| Fiber | 3.0 g |
12.0%
|
| Sugars (mono- and disaccharides) | 2.0 g |
4.0%
|
| Starch and dextrins | 69.0 g |
69.0%
|
| Saturated fat | 0.3 g |
1.5%
|
| Water | 10.6 g |
10.6%
|