General Product Information

Corn sticks — nutritional value and composition of KBJU

Corn sticks

Sweets and desserts

Vitamins and minerals
b-car 0.2%
H 300.0%
B4 3.6%
B9 3.8%
B11 0.0%
PP 9.5%
B5 9.0%
B10 0.1%
K 1.2%
B6 9.0%
A 0.2%
B2 4.4%
B1 8.0%
E 45.3%
Ca 1.8%
Cl 40.2%
Mg 11.9%
P 16.4%
K 5.4%
Si 55.0%
Na 32.6%
S 6.8%
Al 5.0%
B 4.0%
Cr 6.0%
Co 10.0%
Cu 15.0%
F 1.2%
I 8.0%
Fe 6.7%
Li 2.0%
Mn 19.6%
Mo 13.3%
Ni 15.0%
Rb 30.0%
Se 14.5%
Sr 6.0%
V 60.0%
Zn 5.7%

% of daily value per 100 g

Nutritional value Corn sticks per 100 g

518.0
kcal
6.2 g
Protein
68.9 g
Carbohydrates
24.8 g
Fats
1.1%
Water
1.9 g
Fiber
1.5 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Beta-carotene (provitamin A) 12.0 mcg
0.2%
Biotin (vitamin H) 0.15 mg
300.0%
Choline (vitamin B₄) 18.0 mg
3.6%
Folic acid (vitamin B₉) 15.0 mcg
3.8%
L-carnitine (vitamin B₁₁) 0.02 mg
0.0%
Niacin (vitamin PP) 1.9 mg
9.5%
Pantothenic acid (B₅) 0.45 mg
9.0%
Para-aminobenzoic acid (B₁₀) 0.05 mg
0.1%
Phylloquinone (vitamin K) 1.5 mcg
1.2%
Pyridoxine (vitamin B₆) 0.18 mg
9.0%
Retinol (vitamin A) 2.0 mcg
0.2%
Riboflavin (vitamin B₂) 0.08 mg
4.4%
Thiamin (vitamin B₁) 0.12 mg
8.0%
Tocopherol (vitamin E) 6.8 mg
45.3%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 17.5 mg
1.8%
Chlorine (Cl) 925.0 mg
40.2%
Magnesium (Mg) 47.5 mg
11.9%
Phosphorus (P) 115.0 mg
16.4%
Potassium (K) 135.5 mg
5.4%
Silicon (Si) 16.5 mg
55.0%
Sodium (Na) 750.0 mg
32.6%
Sulfur (S) 67.5 mg
6.8%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 2.5 mg
5.0%
Boron (B) 0.08 mg
4.0%
Chromium (Cr) 0.003 mg
6.0%
Cobalt (Co) 0.001 mg
10.0%
Copper (Cu) 0.15 mg
15.0%
Fluorine (F) 0.05 mg
1.2%
Iodine (I) 0.012 mg
8.0%
Iron (Fe) 1.2 mg
6.7%
Lithium (Li) 0.002 mg
2.0%
Manganese (Mn) 0.45 mg
19.6%
Molybdenum (Mo) 0.006 mg
13.3%
Nickel (Ni) 0.015 mg
15.0%
Rubidium (Rb) 0.3 mg
30.0%
Selenium (Se) 0.008 mg
14.5%
Strontium (Sr) 0.12 mg
6.0%
Vanadium (V) 0.006 mg
60.0%
Zinc (Zn) 0.85 mg
5.7%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.8 g
53.3%
Omega-6 13.6 g
90.7%
Ash 1.1 g
5.5%
Fiber 1.9 g
7.6%
Sugars (mono- and disaccharides) 1.5 g
3.0%
Starch and dextrins 65.4 g
65.4%
Saturated fat 4.9 g
24.5%
Water 1.1 g
1.1%