General Product Information
King crab (meat)
Crustaceans and mollusks
Vitamins and minerals
C
1.1%
B4
8.0%
B12
300.0%
B9
11.0%
PP
15.0%
B5
7.0%
K
0.1%
B6
7.5%
A
0.9%
B2
2.2%
B1
3.3%
E
10.0%
Ca
7.5%
Cl
21.7%
Mg
8.8%
P
32.9%
K
9.2%
Na
10.9%
S
11.0%
Al
0.1%
B
2.0%
Cr
110.0%
Cu
120.0%
F
0.6%
I
66.7%
Fe
3.9%
Mn
6.5%
Mo
2.2%
Ni
40.0%
Rb
10.0%
Se
72.7%
Sr
3.0%
Zn
42.0%
% of daily value per 100 g
Nutritional value King crab (meat) per 100 g
84.0
kcal
18.2 g
Protein
0.0 g
Carbohydrates
0.6 g
Fats
79.0%
Water
Vitamins: full composition per 100 g
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Ascorbic acid (vitamin C) | 1.0 mg | 1.1% |
| Choline (vitamin B₄) | 40.0 mg | 8.0% |
| Cobalamin (vitamin B₁₂) | 9.0 mcg | 300.0% |
| Folic acid (vitamin B₉) | 44.0 mcg | 11.0% |
| Niacin (vitamin PP) | 3.0 mg | 15.0% |
| Pantothenic acid (B₅) | 0.35 mg | 7.0% |
| Phylloquinone (vitamin K) | 0.1 mcg | 0.1% |
| Pyridoxine (vitamin B₆) | 0.15 mg | 7.5% |
| Retinol (vitamin A) | 8.0 mcg | 0.9% |
| Riboflavin (vitamin B₂) | 0.04 mg | 2.2% |
| Thiamin (vitamin B₁) | 0.05 mg | 3.3% |
| Tocopherol (vitamin E) | 1.5 mg | 10.0% |
Macronutrients and minerals
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Calcium (Ca) | 75.0 mg | 7.5% |
| Chlorine (Cl) | 500.0 mg | 21.7% |
| Magnesium (Mg) | 35.0 mg | 8.8% |
| Phosphorus (P) | 230.0 mg | 32.9% |
| Potassium (K) | 230.0 mg | 9.2% |
| Sodium (Na) | 250.0 mg | 10.9% |
| Sulfur (S) | 110.0 mg | 11.0% |
Micronutrients
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Aluminium (Al) | 0.05 mg | 0.1% |
| Boron (B) | 0.04 mg | 2.0% |
| Chromium (Cr) | 0.055 mg | 110.0% |
| Copper (Cu) | 1.2 mg | 120.0% |
| Fluorine (F) | 0.025 mg | 0.6% |
| Iodine (I) | 0.1 mg | 66.7% |
| Iron (Fe) | 0.7 mg | 3.9% |
| Manganese (Mn) | 0.15 mg | 6.5% |
| Molybdenum (Mo) | 0.001 mg | 2.2% |
| Nickel (Ni) | 0.04 mg | 40.0% |
| Rubidium (Rb) | 0.1 mg | 10.0% |
| Selenium (Se) | 0.04 mg | 72.7% |
| Strontium (Sr) | 0.06 mg | 3.0% |
| Zinc (Zn) | 6.3 mg | 42.0% |
Other (omega, ash, saccharides, etc.)
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Omega-3 | 0.3 g |
20.0%
|
| Omega-6 | 0.2 g |
1.3%
|
| Ash | 1.8 g |
9.0%
|
| Fiber | 0.0 g |
0.0%
|
| Sugars (mono- and disaccharides) | 0.0 g |
0.0%
|
| Starch and dextrins | 0.0 g |
0.0%
|
| Saturated fat | 0.1 g |
0.5%
|
| Water | 79.0 g |
79.0%
|