Baked Guava with Cinnamon
Description
A warm exotic dessert.
- Preheat oven to 180°C.
- Cut guava in half.
- Sprinkle with cinnamon and erythritol.
- Bake for 15 minutes.
216
69 kcal / 100 g
kcal
7.8 g
2.5 g / 100 g
Protein
54.2 g
17.2 g / 100 g
Carbohydrates
2.9 g
0.9 g / 100 g
Fats
2.9 g
0.9 g / 100 g
Ash
18.9 g
6.0 g / 100 g
Fiber
77.1%
Water
24.1 g
7.7 g / 100 g
Sugars
3.5 g
1.1 g / 100 g
Starch
0.03 g
0.01 g / 100 g
Omega-3
0.3 g
0.1 g / 100 g
Omega-6
0.8 g
0.3 g / 100 g
SFA