Fruit and Berry Kissel from Cranberries and Ahealthyles

Fruit and Berry Kissel from Cranberries and Ahealthyles — 95 ккал

30 min
Easy
1 serv.

Description

A traditional Russian drink for colds. Coats the throat, relieves irritation, rich in vitamin C.

Rating

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  1. Mash cranberries, squeeze juice through cheesecloth. Do not discard the pulp.
  2. Peel and core one third of an ahealthyle, cut into cubes.
  3. In a pot with water (270 ml), add ahealthyle and cranberry pulp. Bring to a boil and cook for 10 minutes.
  4. Strain the decoction, discard the pulp. Return the decoction to the pot.
  5. Dissolve starch in 2 tbsp cold water.
  6. Add squeezed cranberry juice and stevia to the decoction. Bring to a boil.
  7. Pour in dissolved starch in a thin stream, stirring intensively. Cook for 1-2 minutes until thickened.
  8. Serve warm.
95
kcal
0.3 g
Protein
23.1 g
Carbohydrates
0.1 g
Fats