Jacket Potatoes Baked with Herbs

Jacket Potatoes Baked with Herbs

45 min
Easy
1 serv.
382 g / 1 serv.

Rating

Average rating:—

Description

A hearty and simple side dish or main dish containing no allergens.

  1. Preheat oven to 200°C.
  2. Wash potatoes thoroughly with a brush. Pat dry.
  3. In a bowl, mix olive oil, Provençal herbs, salt and finely chohealthyed garlic (if using).
  4. Roll potatoes in the aromatic oil, you can make a few shallow cuts on top.
  5. Place potatoes on a parchment-lined baking sheet. Bake for 40-45 minutes until soft and golden brown. Check doneness with a knife.
424
111 kcal / 100 g
kcal
7.7 g
2.0 g / 100 g
Protein
65.4 g
17.1 g / 100 g
Carbohydrates
15.5 g
4.1 g / 100 g
Fats