General Product Information

Waffles — nutritional value and composition of KBJU

Waffles

Sweets and desserts

Vitamins and minerals
b-car 0.9%
B4 5.6%
B12 1.7%
B9 4.5%
PP 3.5%
B5 7.0%
B10 0.1%
K 7.5%
B6 4.5%
A 10.0%
B2 7.8%
B1 6.0%
E 6.0%
Ca 3.5%
Cl 16.3%
Mg 3.8%
P 11.4%
K 3.4%
Si 4.2%
Na 10.9%
S 6.0%
Al 1.4%
B 20.0%
Cr 10.0%
Cu 20.0%
F 1.8%
I 5.3%
Fe 6.1%
Mn 39.1%
Mo 26.7%
Ni 1.0%
Rb 0.5%
Se 16.4%
Sr 0.5%
Zn 4.7%

% of daily value per 100 g

Nutritional value Waffles per 100 g

518.0
kcal
5.0 g
Protein
61.0 g
Carbohydrates
28.0 g
Fats
22.0%
Water
1.0 g
Fiber
25.0 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Beta-carotene (provitamin A) 45.0 mcg
0.9%
Choline (vitamin B₄) 28.0 mg
5.6%
Cobalamin (vitamin B₁₂) 0.05 mcg
1.7%
Folic acid (vitamin B₉) 18.0 mcg
4.5%
Niacin (vitamin PP) 0.7 mg
3.5%
Pantothenic acid (B₅) 0.35 mg
7.0%
Para-aminobenzoic acid (B₁₀) 0.05 mg
0.1%
Phylloquinone (vitamin K) 9.0 mcg
7.5%
Pyridoxine (vitamin B₆) 0.09 mg
4.5%
Retinol (vitamin A) 90.0 mcg
10.0%
Riboflavin (vitamin B₂) 0.14 mg
7.8%
Thiamin (vitamin B₁) 0.09 mg
6.0%
Tocopherol (vitamin E) 0.9 mg
6.0%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 35.0 mg
3.5%
Chlorine (Cl) 375.0 mg
16.3%
Magnesium (Mg) 15.0 mg
3.8%
Phosphorus (P) 80.0 mg
11.4%
Potassium (K) 85.0 mg
3.4%
Silicon (Si) 1.25 mg
4.2%
Sodium (Na) 250.0 mg
10.9%
Sulfur (S) 60.0 mg
6.0%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.7 mg
1.4%
Boron (B) 0.4 mg
20.0%
Chromium (Cr) 0.005 mg
10.0%
Copper (Cu) 0.2 mg
20.0%
Fluorine (F) 0.07 mg
1.8%
Iodine (I) 0.008 mg
5.3%
Iron (Fe) 1.1 mg
6.1%
Manganese (Mn) 0.9 mg
39.1%
Molybdenum (Mo) 0.012 mg
26.7%
Nickel (Ni) 0.001 mg
1.0%
Rubidium (Rb) 0.005 mg
0.5%
Selenium (Se) 0.009 mg
16.4%
Strontium (Sr) 0.01 mg
0.5%
Zinc (Zn) 0.7 mg
4.7%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.03 g
2.0%
Omega-6 0.1 g
0.7%
Ash 0.6 g
3.0%
Fiber 1.0 g
4.0%
Sugars (mono- and disaccharides) 25.0 g
50.0%
Starch and dextrins 25.0 g
25.0%
Saturated fat 15.0 g
75.0%
Water 22.0 g
22.0%