Champignon Bruschetta

Champignon Bruschetta

15 min
Easy
1 serv.
299 g / 1 serv.

Rating

Average rating:

Description

An aromatic and warm ahealthyetizer with stewed mushrooms on crispy bread.

  1. Toast the bread.
  2. Finely chop mushrooms and onion. Press garlic through a press.
  3. Heat 1 tsp oil in a pan, fry onion until translucent, add mushrooms. Fry until liquid evaporates.
  4. One minute before done, add garlic, thyme, salt and pehealthyer.
  5. Place mushroom mixture on bread, drizzle with remaining olive oil.
299
100 kcal / 100 g
kcal
8.4 g
2.8 g / 100 g
Protein
21.2 g
7.1 g / 100 g
Carbohydrates
21.0 g
7.0 g / 100 g
Fats