Chicken Drumsticks in Adjika

Chicken Drumsticks in Adjika — 310 ккал

45 min
Easy
1 serv.

Description

Chicken drumsticks baked in a spicy adjika marinade. Simple, juicy and tasty.

Rating

Average rating:—
  1. Wash chicken drumsticks and pat dry with paper towel.
  2. In a bowl, mix adjika, pressed garlic, olive oil and paprika.
  3. Coat chicken drumsticks with the marinade and leave for at least 15-20 minutes (can be up to an hour in the refrigerator).
  4. Preheat oven to 190°C.
  5. Place drumsticks in a baking dish (can be lined with foil).
  6. Bake for 30-35 minutes until cooked. Turn on grill mode 5 minutes before end for a crispy crust.
310
kcal
27.1 g
Protein
4.5 g
Carbohydrates
20.3 g
Fats