Cottage Cheese Casserole with Dried Apricots and Coconut Flakes

Cottage Cheese Casserole with Dried Apricots and Coconut Flakes — 295 ккал

45 min
Medium
1 serv.

Description

A flour-free dessert with high calcium content.

Rating

Average rating:—
  1. Soak dried apricots in warm water for 10 minutes, then finely chop.
  2. Mix cottage cheese with egg and erythritol.
  3. Add dried apricots and coconut flakes, stir.
  4. Place mixture in a mold, bake at 180°C for 25-30 minutes.
295
kcal
18.5 g
Protein
28.4 g
Carbohydrates
12.5 g
Fats