Mascarpone Dessert with Berries and Almond Crumbs — 345 ккал
Description
A light and elegant no-bake dessert.
- Grind almonds into crumbs.
- Mix mascarpone with erythritol.
- Layer in a ramekin: half the berries, cheese mixture, remaining berries.
- Sprinkle with almond crumbs.
- Chill for 10 minutes before serving.
345
kcal
7.5 g
Protein
18.4 g
Carbohydrates
28.2 g
Fats
1.7 g
Ash
6.9 g
Fiber
63.9%
Water
10.1 g
Sugars
0.1 g
Starch
0.12 g
Omega-3
2.25 g
Omega-6
16.3 g
SFA