General Product Information

Milk chocolate — nutritional value and composition of KBJU

Milk chocolate

Chocolate and candies

Vitamins and minerals
D 0.7%
B4 5.0%
B12 15.0%
B9 0.5%
PP 0.5%
B5 8.0%
K 2.1%
B6 1.5%
A 3.9%
B2 11.1%
B1 1.3%
E 0.7%
Ca 19.0%
Cl 3.0%
Mg 13.1%
P 26.4%
K 15.4%
Si 0.8%
Na 3.5%
S 6.5%
Al 0.2%
B 1.0%
Cu 20.0%
F 0.2%
Fe 5.6%
Mn 8.7%
Ni 10.0%
Rb 5.0%
Se 9.1%
Sr 1.5%
Zn 7.3%

% of daily value per 100 g

Nutritional value Milk chocolate per 100 g

539.0
kcal
6.9 g
Protein
58.0 g
Carbohydrates
31.0 g
Fats
1.0%
Water
1.2 g
Fiber
40.0 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Cholecalciferol (vitamin D) 0.11 mcg
0.7%
Choline (vitamin B₄) 25.0 mg
5.0%
Cobalamin (vitamin B₁₂) 0.45 mcg
15.0%
Folic acid (vitamin B₉) 2.0 mcg
0.5%
Niacin (vitamin PP) 0.1 mg
0.5%
Pantothenic acid (B₅) 0.4 mg
8.0%
Phylloquinone (vitamin K) 2.5 mcg
2.1%
Pyridoxine (vitamin B₆) 0.03 mg
1.5%
Retinol (vitamin A) 35.0 mcg
3.9%
Riboflavin (vitamin B₂) 0.2 mg
11.1%
Thiamin (vitamin B₁) 0.02 mg
1.3%
Tocopherol (vitamin E) 0.1 mg
0.7%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 190.0 mg
19.0%
Chlorine (Cl) 70.0 mg
3.0%
Magnesium (Mg) 52.5 mg
13.1%
Phosphorus (P) 185.0 mg
26.4%
Potassium (K) 385.0 mg
15.4%
Silicon (Si) 0.25 mg
0.8%
Sodium (Na) 80.0 mg
3.5%
Sulfur (S) 65.0 mg
6.5%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.1 mg
0.2%
Boron (B) 0.02 mg
1.0%
Copper (Cu) 0.2 mg
20.0%
Fluorine (F) 0.01 mg
0.2%
Iron (Fe) 1.0 mg
5.6%
Manganese (Mn) 0.2 mg
8.7%
Nickel (Ni) 0.01 mg
10.0%
Rubidium (Rb) 0.05 mg
5.0%
Selenium (Se) 0.005 mg
9.1%
Strontium (Sr) 0.03 mg
1.5%
Zinc (Zn) 1.1 mg
7.3%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.05 g
3.3%
Omega-6 1.1 g
7.3%
Ash 1.3 g
6.5%
Fiber 1.2 g
4.8%
Sugars (mono- and disaccharides) 40.0 g
80.0%
Starch and dextrins 0.0 g
0.0%
Saturated fat 18.5 g
92.5%
Water 1.0 g
1.0%