General Product Information

Dried rosehip — nutritional value and composition of KBJU

Dried rosehip

Berries

Vitamins and minerals
C 500.0%
b-car 98.0%
B4 5.0%
B9 1.2%
PP 1.5%
B5 10.0%
B6 10.0%
A 88.9%
B2 5.6%
B1 1.3%
E 23.3%
Ca 26.0%
Cl 0.3%
Mg 3.1%
P 18.9%
K 19.4%
Na 2.2%
S 4.0%
Al 0.3%
B 12.5%
Cr 12.0%
Co 110.0%
Cu 180.0%
F 1.0%
I 2.0%
Fe 61.1%
Mn 152.2%
Mo 11.1%
Ni 50.0%
Rb 15.0%
Se 3.6%
Sr 5.0%
Zn 7.3%

% of daily value per 100 g

Nutritional value Dried rosehip per 100 g

284.0
kcal
3.4 g
Protein
64.4 g
Carbohydrates
1.4 g
Fats
14.0%
Water
22.0 g
Fiber
48.2 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Ascorbic acid (vitamin C) 1000.0 mg
500.0%
Beta-carotene (provitamin A) 4900.0 mcg
98.0%
Choline (vitamin B₄) 25.0 mg
5.0%
Folic acid (vitamin B₉) 5.0 mcg
1.2%
Niacin (vitamin PP) 0.3 mg
1.5%
Pantothenic acid (B₅) 0.5 mg
10.0%
Pyridoxine (vitamin B₆) 0.2 mg
10.0%
Retinol (vitamin A) 800.0 mcg
88.9%
Riboflavin (vitamin B₂) 0.1 mg
5.6%
Thiamin (vitamin B₁) 0.02 mg
1.3%
Tocopherol (vitamin E) 3.5 mg
23.3%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 260.0 mg
26.0%
Chlorine (Cl) 7.5 mg
0.3%
Magnesium (Mg) 12.5 mg
3.1%
Phosphorus (P) 132.5 mg
18.9%
Potassium (K) 485.0 mg
19.4%
Sodium (Na) 50.0 mg
2.2%
Sulfur (S) 40.0 mg
4.0%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.15 mg
0.3%
Boron (B) 0.25 mg
12.5%
Chromium (Cr) 0.006 mg
12.0%
Cobalt (Co) 0.011 mg
110.0%
Copper (Cu) 1.8 mg
180.0%
Fluorine (F) 0.04 mg
1.0%
Iodine (I) 0.003 mg
2.0%
Iron (Fe) 11.0 mg
61.1%
Manganese (Mn) 3.5 mg
152.2%
Molybdenum (Mo) 0.005 mg
11.1%
Nickel (Ni) 0.05 mg
50.0%
Rubidium (Rb) 0.15 mg
15.0%
Selenium (Se) 0.002 mg
3.6%
Strontium (Sr) 0.1 mg
5.0%
Zinc (Zn) 1.1 mg
7.3%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.0 g
0.0%
Omega-6 0.05 g
0.3%
Ash 2.1 g
10.5%
Fiber 22.0 g
88.0%
Sugars (mono- and disaccharides) 48.2 g
96.4%
Starch and dextrins 0.0 g
0.0%
Saturated fat 0.0 g
0.0%
Water 14.0 g
14.0%