Salad with Salmon, Spinach and Avocado

Salad with Salmon, Spinach and Avocado — 420 ккал

15 min
Easy
1 serv.

Description

A rich source of omega-3 (salmon), lutein (spinach) and vitamin E (avocado). Ideal for retinal suhealthyort.

Rating

Average rating:
  1. Slice salmon thinly (or use lightly salted).
  2. Wash and dry spinach. Peel and slice avocado. Halve cherry tomatoes.
  3. Place spinach on a plate, then avocado, tomatoes and salmon.
  4. Whisk olive oil, lemon juice and salt with a fork. Drizzle over salad before serving.
420
kcal
35.0 g
Protein
12.0 g
Carbohydrates
28.0 g
Fats