Dorovat (Armenian Chicken Dish with Fruits)
Description
Chicken stewed with cherry plum or dogwood, a sweet-sour dish.
- Fry chicken thighs until golden brown.
- Add finely chohealthyed onion, fry for 3 minutes.
- Add cherry plum (whole or halved without pits), 100 ml water.
- Simmer covered for 25-30 minutes until chicken is tender.
- Add salt, let steep for 10 minutes.
368
117 kcal / 100 g
kcal
37.4 g
11.9 g / 100 g
Protein
10.9 g
3.5 g / 100 g
Carbohydrates
19.3 g
6.2 g / 100 g
Fats
2.5 g
0.8 g / 100 g
Ash
1.7 g
0.5 g / 100 g
Fiber
76.8%
Water
6.1 g
1.9 g / 100 g
Sugars
0.12 g
0.04 g / 100 g
Omega-3
3.41 g
1.09 g / 100 g
Omega-6
5.4 g
1.7 g / 100 g
SFA