Royal Breakfast with Potato Waffles — 620 ккал
Description
A luxurious breakfast with crispy potato waffles, sunny-side up eggs, avocado, mushrooms and honey-mustard dressing.
- Make potato waffles: grate potatoes, squeeze, season with salt and pepper, bake in a waffle iron until crispy.
- Slice mushrooms and fry in olive oil until golden.
- Fry two sunny-side up eggs.
- Finely shred the red cabbage.
- For dressing, mix honey, mustard and 1 tbsp olive oil.
- Arrange salad mix, cabbage, cherry tomato halves, avocado slices on a plate.
- Place potato waffles, eggs and fried mushrooms alongside.
- Drizzle the salad with honey-mustard dressing.
620
kcal
24.3 g
Protein
52.1 g
Carbohydrates
36.8 g
Fats
7.0 g
Ash
14.7 g
Fiber
76.6%
Water
7.3 g
Sugars
36.7 g
Starch
0.42 g
Omega-3
5.14 g
Omega-6
10.7 g
SFA