Steamed Salmon with Ginger and Broccoli

Steamed Salmon with Ginger and Broccoli — 380 ккал

20 min
Easy
1 serv.

Description

Tender salmon fillet steamed with anti-inflammatory ginger and healthy broccoli. A light and very healthy dish.

Rating

Average rating:—
  1. Cut salmon into a portion piece. Break broccoli into florets. Finely grate ginger.
  2. In a small bowl, mix soy sauce, sesame oil and half the grated ginger.
  3. In a steamer or on a rack over boiling water, place salmon skin-side down. Arrange broccoli alongside. Spread remaining ginger evenly over the fish.
  4. Steam for 12-15 minutes until fish is cooked.
  5. Serve, drizzle with sauce and squeeze of lemon juice.
380
kcal
35.0 g
Protein
12.0 g
Carbohydrates
22.0 g
Fats