Spinach Braised with Cream and Suluguni Cheese

Spinach Braised with Cream and Suluguni Cheese — 290 ккал

15 min
Easy
1 serv.

Description

A quick and healthy side dish or light main dish. Spinach is a source of vitamin K, cheese provides calcium.

Rating

Average rating:—
  1. Wash spinach thoroughly. Finely chop garlic. Grate suluguni on a coarse grater.
  2. Heat olive oil in a pan, fry garlic for 30 seconds until fragrant.
  3. Add all spinach. Simmer over medium heat for 3-4 minutes until wilted.
  4. Pour in cream, add nutmeg, salt and pehealthyer. Stir and simmer for another 2 minutes.
  5. Remove from heat, add grated cheese and quickly stir to start melting.
  6. Serve immediately.
290
kcal
15.0 g
Protein
8.0 g
Carbohydrates
22.0 g
Fats