General Product Information

Fresh/soft dates — nutritional value and composition of KBJU

Fresh/soft dates

Dried fruits

Vitamins and minerals
C 0.4%
b-car 1.8%
B4 1.3%
B9 3.8%
PP 8.0%
B5 4.0%
K 2.3%
B6 12.5%
A 0.8%
B2 3.3%
B1 3.3%
E 0.7%
Ca 6.8%
Cl 0.5%
Mg 12.5%
P 8.9%
K 27.0%
Na 0.1%
S 1.2%
Al 0.2%
B 2.5%
Cu 20.0%
F 0.2%
Fe 5.0%
Mn 11.3%
Ni 10.0%
Rb 8.0%
Sr 2.0%
Zn 1.9%

% of daily value per 100 g

Nutritional value Fresh/soft dates per 100 g

277.0
kcal
1.8 g
Protein
75.0 g
Carbohydrates
0.2 g
Fats
21.0%
Water
6.7 g
Fiber
60.0 g
Sugars

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Ascorbic acid (vitamin C) 0.4 mg
0.4%
Beta-carotene (provitamin A) 89.0 mcg
1.8%
Choline (vitamin B₄) 6.6 mg
1.3%
Folic acid (vitamin B₉) 15.0 mcg
3.8%
Niacin (vitamin PP) 1.6 mg
8.0%
Pantothenic acid (B₅) 0.2 mg
4.0%
Phylloquinone (vitamin K) 2.7 mcg
2.3%
Pyridoxine (vitamin B₆) 0.25 mg
12.5%
Retinol (vitamin A) 7.0 mcg
0.8%
Riboflavin (vitamin B₂) 0.06 mg
3.3%
Thiamin (vitamin B₁) 0.05 mg
3.3%
Tocopherol (vitamin E) 0.1 mg
0.7%

Macronutrients and минералы

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 67.5 mg
6.8%
Chlorine (Cl) 12.5 mg
0.5%
Magnesium (Mg) 50.0 mg
12.5%
Phosphorus (P) 62.5 mg
8.9%
Potassium (K) 675.0 mg
27.0%
Sodium (Na) 2.0 mg
0.1%
Sulfur (S) 12.5 mg
1.2%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.1 mg
0.2%
Boron (B) 0.05 mg
2.5%
Copper (Cu) 0.2 mg
20.0%
Fluorine (F) 0.01 mg
0.2%
Iron (Fe) 0.9 mg
5.0%
Manganese (Mn) 0.26 mg
11.3%
Nickel (Ni) 0.01 mg
10.0%
Rubidium (Rb) 0.08 mg
8.0%
Strontium (Sr) 0.04 mg
2.0%
Zinc (Zn) 0.29 mg
1.9%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.0 g
0.0%
Omega-6 0.02 g
0.1%
Ash 1.8 g
9.0%
Fiber 6.7 g
26.8%
Sugars (mono- and disaccharides) 60.0 g
120.0%
Starch and dextrins 0.0 g
0.0%
Saturated fat 0.0 g
0.0%
Water 21.0 g
21.0%