General Product Information
Pressed cod caviar
Fish roe
Vitamins and minerals
H
500.0%
B4
30.0%
B12
333.3%
B9
12.5%
PP
6.0%
B5
20.0%
B6
20.0%
B2
38.9%
E
16.7%
Ca
4.5%
Cl
184.8%
Mg
10.0%
P
57.1%
K
4.6%
Si
1.7%
Na
113.0%
S
27.5%
Al
0.0%
B
3.0%
Cr
40.0%
Co
20.0%
Cu
6.0%
F
0.8%
I
6.7%
Fe
4.4%
Mn
0.4%
Mo
4.4%
Ni
5.0%
Rb
4.0%
Se
49.1%
Sr
0.5%
Zn
5.3%
% of daily value per 100 g
Recipes with this product
All recipes
Nutritional value Pressed cod caviar per 100 g
115.0
kcal
24.0 g
Protein
0.0 g
Carbohydrates
2.0 g
Fats
70.0%
Water
Vitamins: full composition per 100 g
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Biotin (vitamin H) | 2.0 mg | 500.0% |
| Choline (vitamin B₄) | 150.0 mg | 30.0% |
| Cobalamin (vitamin B₁₂) | 10.0 mcg | 333.3% |
| Folic acid (vitamin B₉) | 50.0 mcg | 12.5% |
| Niacin (vitamin PP) | 1.2 mg | 6.0% |
| Pantothenic acid (B₅) | 1.0 mg | 20.0% |
| Pyridoxine (vitamin B₆) | 0.4 mg | 20.0% |
| Riboflavin (vitamin B₂) | 0.7 mg | 38.9% |
| Tocopherol (vitamin E) | 2.5 mg | 16.7% |
Macronutrients and minerals
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Calcium (Ca) | 45.0 mg | 4.5% |
| Chlorine (Cl) | 4250.0 mg | 184.8% |
| Magnesium (Mg) | 40.0 mg | 10.0% |
| Phosphorus (P) | 400.0 mg | 57.1% |
| Potassium (K) | 115.0 mg | 4.6% |
| Silicon (Si) | 0.5 mg | 1.7% |
| Sodium (Na) | 2600.0 mg | 113.0% |
| Sulfur (S) | 275.0 mg | 27.5% |
Micronutrients
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Aluminium (Al) | 0.02 mg | 0.0% |
| Boron (B) | 0.06 mg | 3.0% |
| Chromium (Cr) | 0.02 mg | 40.0% |
| Cobalt (Co) | 0.002 mg | 20.0% |
| Copper (Cu) | 0.06 mg | 6.0% |
| Fluorine (F) | 0.03 mg | 0.8% |
| Iodine (I) | 0.01 mg | 6.7% |
| Iron (Fe) | 0.8 mg | 4.4% |
| Manganese (Mn) | 0.01 mg | 0.4% |
| Molybdenum (Mo) | 0.002 mg | 4.4% |
| Nickel (Ni) | 0.005 mg | 5.0% |
| Rubidium (Rb) | 0.04 mg | 4.0% |
| Selenium (Se) | 0.027 mg | 49.1% |
| Strontium (Sr) | 0.01 mg | 0.5% |
| Zinc (Zn) | 0.8 mg | 5.3% |
Other (omega, ash, saccharides, etc.)
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Omega-3 | 0.4 g |
26.7%
|
| Omega-6 | 0.4 g |
2.7%
|
| Ash | 1.8 g |
9.0%
|
| Fiber | 0.0 g |
0.0%
|
| Sugars (mono- and disaccharides) | 0.0 g |
0.0%
|
| Starch and dextrins | 0.0 g |
0.0%
|
| Saturated fat | 1.2 g |
6.0%
|
| Water | 70.0 g |
70.0%
|