Gyros with Lamb and Tzatziki Sauce — 510 ккал
Description
A Greek sandwich with aromatic lamb slices, onion, tomato and refreshing yogurt-cucumber sauce.
- Cut lamb into thin slices across the grain. Mix with oregano and lemon juice, leave to marinate for 10 minutes.
- For tzatziki sauce: finely grate cucumber, squeeze out juice. Mix with yogurt, minced garlic and dill.
- Fry lamb in a well-heated pan without oil until crispy edges (5-7 minutes).
- Lightly warm pita. Slice onion into half-rings, tomato into wedges.
- In the pita pocket, add tzatziki sauce, then lamb, onion and tomatoes. Serve immediately.
510
kcal
34.0 g
Protein
45.0 g
Carbohydrates
21.0 g
Fats
6.3 g
Ash
8.4 g
Fiber
63.2%
Water
9.2 g
Sugars
100.6 g
Starch
0.39 g
Omega-3
2.07 g
Omega-6
14.0 g
SFA