General Product Information
Dried bay leaf
Spices and seasonings
Vitamins and minerals
C
51.7%
b-car
3.0%
B4
11.0%
B9
45.0%
PP
10.0%
B5
24.8%
B10
0.1%
K
210.0%
B6
87.0%
A
34.3%
B2
23.3%
B1
0.7%
E
40.8%
Ca
83.5%
Cl
0.9%
Mg
30.0%
P
16.1%
K
21.1%
Si
100.0%
Na
1.0%
S
1.0%
Al
200.0%
B
75.0%
Cr
2.0%
Cu
41.6%
F
12.5%
Fe
238.9%
Mn
354.8%
Mo
22.2%
Ni
5.0%
Rb
50.0%
Se
5.5%
Sr
1000.0%
Zn
24.7%
% of daily value per 100 g
Recipes with this product
All recipes
Nutritional value Dried bay leaf per 100 g
313.0
kcal
7.6 g
Protein
48.7 g
Carbohydrates
8.4 g
Fats
5.4%
Water
26.3 g
Fiber
10.0 g
Sugars
Vitamins: full composition per 100 g
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Ascorbic acid (vitamin C) | 46.5 mg | 51.7% |
| Beta-carotene (provitamin A) | 150.0 mcg | 3.0% |
| Choline (vitamin B₄) | 54.9 mg | 11.0% |
| Folic acid (vitamin B₉) | 180.0 mcg | 45.0% |
| Niacin (vitamin PP) | 2.0 mg | 10.0% |
| Pantothenic acid (B₅) | 1.24 mg | 24.8% |
| Para-aminobenzoic acid (B₁₀) | 0.05 mg | 0.1% |
| Phylloquinone (vitamin K) | 252.0 mcg | 210.0% |
| Pyridoxine (vitamin B₆) | 1.74 mg | 87.0% |
| Retinol (vitamin A) | 309.0 mcg | 34.3% |
| Riboflavin (vitamin B₂) | 0.42 mg | 23.3% |
| Thiamin (vitamin B₁) | 0.01 mg | 0.7% |
| Tocopherol (vitamin E) | 6.12 mg | 40.8% |
Macronutrients and minerals
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Calcium (Ca) | 835.0 mg | 83.5% |
| Chlorine (Cl) | 20.0 mg | 0.9% |
| Magnesium (Mg) | 120.0 mg | 30.0% |
| Phosphorus (P) | 112.5 mg | 16.1% |
| Potassium (K) | 527.5 mg | 21.1% |
| Silicon (Si) | 30.0 mg | 100.0% |
| Sodium (Na) | 22.5 mg | 1.0% |
| Sulfur (S) | 10.0 mg | 1.0% |
Micronutrients
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Aluminium (Al) | 100.0 mg | 200.0% |
| Boron (B) | 1.5 mg | 75.0% |
| Chromium (Cr) | 0.001 mg | 2.0% |
| Copper (Cu) | 0.416 mg | 41.6% |
| Fluorine (F) | 0.5 mg | 12.5% |
| Iron (Fe) | 43.0 mg | 238.9% |
| Manganese (Mn) | 8.16 mg | 354.8% |
| Molybdenum (Mo) | 0.01 mg | 22.2% |
| Nickel (Ni) | 0.005 mg | 5.0% |
| Rubidium (Rb) | 0.5 mg | 50.0% |
| Selenium (Se) | 0.003 mg | 5.5% |
| Strontium (Sr) | 20.0 mg | 1000.0% |
| Zinc (Zn) | 3.7 mg | 24.7% |
Other (omega, ash, saccharides, etc.)
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Omega-3 | 0.05 g |
3.3%
|
| Omega-6 | 1.0 g |
6.7%
|
| Ash | 3.1 g |
15.5%
|
| Fiber | 26.3 g |
105.2%
|
| Sugars (mono- and disaccharides) | 10.0 g |
20.0%
|
| Starch and dextrins | 60.0 g |
60.0%
|
| Saturated fat | 4.0 g |
20.0%
|
| Water | 5.4 g |
5.4%
|