General Product Information

Carp — nutritional value and composition of KBJU

Carp

Freshwater fish

Vitamins and minerals
C 2.2%
H 20.0%
D 164.7%
B4 13.0%
B12 50.0%
B9 3.8%
PP 27.5%
B5 28.0%
K 0.3%
B6 11.0%
A 2.2%
B2 7.2%
B1 9.3%
E 2.7%
Ca 3.5%
Cl 2.2%
Mg 6.2%
P 30.0%
K 10.8%
Na 2.4%
S 18.0%
Al 0.1%
B 0.5%
Cr 110.0%
Co 40.0%
Cu 10.0%
F 0.8%
I 3.3%
Fe 4.4%
Mn 6.5%
Mo 6.7%
Ni 6.0%
Rb 2.0%
Se 21.8%
Sr 0.8%
V 20.0%
Zn 9.9%

% of daily value per 100 g

Nutritional value Carp per 100 g

112.0
kcal
16.0 g
Protein
0.0 g
Carbohydrates
5.3 g
Fats
77.0%
Water

Vitamins: full composition per 100 g

NameAbbr.Per 100 g100 g% of daily value% DV
Ascorbic acid (vitamin C) 2.0 mg
2.2%
Biotin (vitamin H) 0.01 mg
20.0%
Cholecalciferol (vitamin D) 24.7 mcg
164.7%
Choline (vitamin B₄) 65.0 mg
13.0%
Cobalamin (vitamin B₁₂) 1.5 mcg
50.0%
Folic acid (vitamin B₉) 15.0 mcg
3.8%
Niacin (vitamin PP) 5.5 mg
27.5%
Pantothenic acid (B₅) 1.4 mg
28.0%
Phylloquinone (vitamin K) 0.4 mcg
0.3%
Pyridoxine (vitamin B₆) 0.22 mg
11.0%
Retinol (vitamin A) 20.0 mcg
2.2%
Riboflavin (vitamin B₂) 0.13 mg
7.2%
Thiamin (vitamin B₁) 0.14 mg
9.3%
Tocopherol (vitamin E) 0.4 mg
2.7%

Macronutrients and minerals

NameAbbr.Per 100 g100 g% of daily value% DV
Calcium (Ca) 35.0 mg
3.5%
Chlorine (Cl) 50.0 mg
2.2%
Magnesium (Mg) 25.0 mg
6.2%
Phosphorus (P) 210.0 mg
30.0%
Potassium (K) 270.0 mg
10.8%
Sodium (Na) 55.0 mg
2.4%
Sulfur (S) 180.0 mg
18.0%

Micronutrients

NameAbbr.Per 100 g100 g% of daily value% DV
Aluminium (Al) 0.04 mg
0.1%
Boron (B) 0.01 mg
0.5%
Chromium (Cr) 0.055 mg
110.0%
Cobalt (Co) 0.004 mg
40.0%
Copper (Cu) 0.1 mg
10.0%
Fluorine (F) 0.03 mg
0.8%
Iodine (I) 0.005 mg
3.3%
Iron (Fe) 0.8 mg
4.4%
Manganese (Mn) 0.15 mg
6.5%
Molybdenum (Mo) 0.003 mg
6.7%
Nickel (Ni) 0.006 mg
6.0%
Rubidium (Rb) 0.02 mg
2.0%
Selenium (Se) 0.012 mg
21.8%
Strontium (Sr) 0.015 mg
0.8%
Vanadium (V) 0.002 mg
20.0%
Zinc (Zn) 1.48 mg
9.9%

Other (omega, ash, saccharides, etc.)

NameAbbr.Per 100 g100 g% of daily value% DV
Omega-3 0.6 g
40.0%
Omega-6 0.45 g
3.0%
Ash 1.3 g
6.5%
Fiber 0.0 g
0.0%
Sugars (mono- and disaccharides) 0.0 g
0.0%
Starch and dextrins 0.0 g
0.0%
Saturated fat 1.1 g
5.5%
Water 77.0 g
77.0%