General Product Information
Rice flour
Flour
Vitamins and minerals
B4
1.6%
B9
3.0%
PP
5.5%
B5
8.0%
B6
2.5%
B2
2.8%
B1
8.0%
E
0.7%
Ca
1.1%
Cl
0.8%
Mg
8.1%
P
15.0%
K
4.8%
Si
9.2%
Na
0.2%
S
5.5%
Al
0.2%
B
1.0%
Cu
10.0%
I
3.3%
Fe
6.7%
Mn
43.5%
Ni
10.0%
Rb
8.0%
Se
18.2%
Sr
2.5%
Zn
7.3%
% of daily value per 100 g
Recipes with this product
All recipes
Nutritional value Rice flour per 100 g
360.0
kcal
6.0 g
Protein
78.5 g
Carbohydrates
0.7 g
Fats
12.0%
Water
2.4 g
Fiber
Vitamins: full composition per 100 g
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Choline (vitamin B₄) | 8.0 mg | 1.6% |
| Folic acid (vitamin B₉) | 12.0 mcg | 3.0% |
| Niacin (vitamin PP) | 1.1 mg | 5.5% |
| Pantothenic acid (B₅) | 0.4 mg | 8.0% |
| Pyridoxine (vitamin B₆) | 0.05 mg | 2.5% |
| Riboflavin (vitamin B₂) | 0.05 mg | 2.8% |
| Thiamin (vitamin B₁) | 0.12 mg | 8.0% |
| Tocopherol (vitamin E) | 0.1 mg | 0.7% |
Macronutrients and minerals
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Calcium (Ca) | 11.5 mg | 1.1% |
| Chlorine (Cl) | 17.5 mg | 0.8% |
| Magnesium (Mg) | 32.5 mg | 8.1% |
| Phosphorus (P) | 105.0 mg | 15.0% |
| Potassium (K) | 120.0 mg | 4.8% |
| Silicon (Si) | 2.75 mg | 9.2% |
| Sodium (Na) | 3.5 mg | 0.2% |
| Sulfur (S) | 55.0 mg | 5.5% |
Micronutrients
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Aluminium (Al) | 0.1 mg | 0.2% |
| Boron (B) | 0.02 mg | 1.0% |
| Copper (Cu) | 0.1 mg | 10.0% |
| Iodine (I) | 0.005 mg | 3.3% |
| Iron (Fe) | 1.2 mg | 6.7% |
| Manganese (Mn) | 1.0 mg | 43.5% |
| Nickel (Ni) | 0.01 mg | 10.0% |
| Rubidium (Rb) | 0.08 mg | 8.0% |
| Selenium (Se) | 0.01 mg | 18.2% |
| Strontium (Sr) | 0.05 mg | 2.5% |
| Zinc (Zn) | 1.1 mg | 7.3% |
Other (omega, ash, saccharides, etc.)
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Omega-3 | 0.02 g |
1.3%
|
| Omega-6 | 0.3 g |
2.0%
|
| Ash | 0.6 g |
3.0%
|
| Fiber | 2.4 g |
9.6%
|
| Sugars (mono- and disaccharides) | 0.0 g |
0.0%
|
| Starch and dextrins | 78.0 g |
78.0%
|
| Saturated fat | 0.1 g |
0.5%
|
| Water | 12.0 g |
12.0%
|