Turkey with kefir sauce

Turkey with kefir sauce

25 min
Easy
1 serv.
273 g / 1 serv.
High protein selenium (Se) Vitamin PP phosphorus (P) Vitamin K Vitamin B6

Rating

Average rating:—

Description

High-protein dish for the Dukan attack phase.

  1. Bake the turkey with salt and turmeric for 20 minutes at 190 °C.
  2. Mix the kefir with dill and pour over the turkey.
219
80 kcal / 100 g
kcal
46.2 g
16.9 g / 100 g
Protein
4.6 g
1.7 g / 100 g
Carbohydrates
1.5 g
0.5 g / 100 g
Fats

FAQ

How to cook Turkey with kefir sauce?
1) Bake the turkey with salt and turmeric for 20 minutes at 190 °C. 2) Mix the kefir with dill and pour over the turkey. Ready in about 25 min.
How many calories are in one serving of Turkey with kefir sauce?
One serving has 219 kcal: protein 46 g, fat 1 g, carbs 4 g.
How long does it take to cook Turkey with kefir sauce?
About 25 minutes.

Explore the MyNutri catalog

Recipes with macros, materials guide, and product cards — for search and meal planning.