Dried Porcini Mushroom Soup
Description
A fragrant soup with a rich mushroom flavor.
- Soak mushrooms in water for 30 minutes.
- Dice potato and onion.
- Sauté onion in oil.
- Add mushrooms, potato, and broth.
- Cook for 30 minutes until potato is tender.
228
82 kcal / 100 g
kcal
7.2 g
2.6 g / 100 g
Protein
9.9 g
3.6 g / 100 g
Carbohydrates
16.0 g
5.7 g / 100 g
Fats
3.6 g
1.3 g / 100 g
Ash
7.1 g
2.5 g / 100 g
Fiber
84.9%
Water
2.6 g
0.9 g / 100 g
Sugars
6.1 g
2.2 g / 100 g
Starch
0.11 g
0.04 g / 100 g
Omega-3
2.09 g
0.75 g / 100 g
Omega-6
2.5 g
0.9 g / 100 g
SFA