General Product Information
Olive oil (extra virgin)
Vegetable oils
Vitamins and minerals
K
50.2%
E
95.7%
Cu
1.0%
Fe
0.6%
% of daily value per 100 g
Nutritional value Olive oil (extra virgin) per 100 g
898.0
kcal
0.0 g
Protein
0.0 g
Carbohydrates
99.8 g
Fats
0.1%
Water
Vitamins: full composition per 100 g
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Phylloquinone (vitamin K) | 60.2 mcg | 50.2% |
| Tocopherol (vitamin E) | 14.35 mg | 95.7% |
Micronutrients
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Copper (Cu) | 0.01 mg | 1.0% |
| Iron (Fe) | 0.1 mg | 0.6% |
Other (omega, ash, saccharides, etc.)
| NameAbbr. | Per 100 g100 g | % of daily value% DV |
|---|---|---|
| Omega-3 | 0.7 g |
46.7%
|
| Omega-6 | 9.8 g |
65.3%
|
| Ash | 0.0 g |
0.0%
|
| Fiber | 0.0 g |
0.0%
|
| Sugars (mono- and disaccharides) | 0.0 g |
0.0%
|
| Starch and dextrins | 0.0 g |
0.0%
|
| Saturated fat | 14.0 g |
70.0%
|
| Water | 0.1 g |
0.1%
|