Frozen yogurt and chocolate bites
Description
A refreshing yogurt and fruit dessert in a crispy chocolate glaze with coconut flakes.
- Dice the peach into small cubes.
- In a small bowl, mix yogurt, diced peach and raspberries.
- Spoon the mixture into ice cube trays or small silicone molds.
- Freeze for at least 2 hours until completely solid.
- Melt the dark chocolate in a double boiler.
- Take out the frozen bites and dip each one in the melted chocolate.
- Immediately sprinkle with coconut flakes.
- Return to the freezer for another 10 minutes to set the chocolate.
432
249 kcal / 100 g
kcal
6.5 g
3.7 g / 100 g
Protein
39.3 g
22.7 g / 100 g
Carbohydrates
27.7 g
16.0 g / 100 g
Fats
2.2 g
1.3 g / 100 g
Ash
7.6 g
4.4 g / 100 g
Fiber
51.3%
Water
31.0 g
17.9 g / 100 g
Sugars
0.1 g
0.06 g / 100 g
Omega-3
0.9 g
0.52 g / 100 g
Omega-6
17.7 g
10.2 g / 100 g
SFA