Healthy Beef Julienne

Healthy Beef Julienne

35 min
Medium
1 serv.
311 g / 1 serv.

Rating

Average rating:—

Description

Hearty protein julienne with Greek yogurt instead of cream

  1. Cut the beef into small strips, quickly fry in a dry pan for 2-3 minutes
  2. Separately fry the onion and mushrooms until golden
  3. Mix meat with mushrooms, add paprika and salt
  4. Stir in Greek yogurt, heat for 1 minute
  5. Transfer to a dish, sprinkle with cheddar, bake at 180°C for 10 minutes
291
94 kcal / 100 g
kcal
37.9 g
12.2 g / 100 g
Protein
7.2 g
2.3 g / 100 g
Carbohydrates
12.4 g
4.0 g / 100 g
Fats