Herb-Baked Kohlrabi

Herb-Baked Kohlrabi

30 min
Easy
1 serv.
306 g / 1 serv.
Vitamin C Fiber potassium (K) manganese (Mn) Vitamin E magnesium (Mg)

Rating

Average rating:—

Description

An unusual side dish with a delicate flavor.

  1. Preheat oven to 200°C.
  2. Peel and cut kohlrabi into wedges.
  3. Toss with oil, herbs, and salt.
  4. Bake for 25-30 minutes.
296
97 kcal / 100 g
kcal
5.4 g
1.8 g / 100 g
Protein
20.3 g
6.6 g / 100 g
Carbohydrates
23.1 g
7.6 g / 100 g
Fats

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FAQ

How to cook Herb-Baked Kohlrabi?
Herb-Baked Kohlrabi. How to cook in 30 min. 296 kcal, P 5 / F 23 / C 20.
How many calories in Herb-Baked Kohlrabi?
296 kcal, protein 5 g, fat 23 g, carbs 20 g per serving.

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