Oatmeal with Oat Milk, Peanut Butter and Banana

Oatmeal with Oat Milk, Peanut Butter and Banana

10 min
Easy
1 serv.
327 g / 1 serv.

Rating

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Description

Hearty and healthy oatmeal with plant-based milk, natural peanut butter and fresh banana for an energetic start to the day

  1. Pour oat milk into a small saucepan and bring to a boil over medium heat
  2. Add a pinch of salt and stir in the rolled oats, reduce heat to low
  3. Cook the porridge for 3-5 minutes, stirring constantly, until thickened
  4. Remove the saucepan from heat and let the porridge rest covered for 1-2 minutes
  5. Transfer the cooked oatmeal to a bowl, add peanut butter and mix thoroughly
  6. Slice the banana into rounds and arrange on top of the porridge
  7. Drizzle with extra peanut butter if desired and serve immediately
242
74 kcal / 100 g
kcal
7.4 g
2.3 g / 100 g
Protein
38.1 g
11.7 g / 100 g
Carbohydrates
7.6 g
2.3 g / 100 g
Fats