Chicken and Cottage Cheese Baskets

Chicken and Cottage Cheese Baskets

40 min
Medium
1 serv.
302 g / 1 serv.

Rating

Average rating:—

Description

Savory baked chicken baskets with cottage cheese filling

  1. Season the ground chicken with salt and pepper, mix well
  2. Divide the minced meat into 3 equal parts
  3. Grease muffin tins with vegetable oil
  4. Press the minced meat into the tins, forming baskets with sides
  5. For the filling, mix cottage cheese with egg until smooth
  6. Mince garlic and herbs, add to the cottage cheese mixture
  7. Season the filling with salt and pepper, stir
  8. Spoon the filling into the meat baskets
  9. Preheat the oven to 180°C
  10. Bake the baskets for 25-30 minutes until golden brown
  11. Remove from the oven and let cool slightly before serving
453
150 kcal / 100 g
kcal
46.7 g
15.5 g / 100 g
Protein
4.1 g
1.4 g / 100 g
Carbohydrates
27.6 g
9.1 g / 100 g
Fats