Green Salad with Persimmon, Pomegranate and Mozzarella

Green Salad with Persimmon, Pomegranate and Mozzarella

5 min
Easy
1 serv.
720 g / 1 serv.
Omega-3 Vitamin K Fiber copper (Cu) Vitamin B12 phosphorus (P)

Rating

Average rating:—

Description

A bright, light and vitamin-rich green salad with arugula, sweet persimmon, juicy mozzarella, pomegranate seeds and crunchy walnuts, dressed with balsamic vinegar and olive oil.

  1. Place walnuts on a baking sheet, sprinkle with salt and roast in the oven for about 7 minutes at 180°C.
  2. Arrange the arugula on a plate.
  3. Cut the persimmon into 4 parts, then slice as thinly as possible and arrange over the salad.
  4. Tear the mozzarella into pieces and add to the salad.
  5. Sprinkle with pomegranate seeds and roasted walnuts.
  6. Drizzle with balsamic vinegar and olive oil, season with salt if desired and serve.
1166
162 kcal / 100 g
kcal
46.7 g
6.5 g / 100 g
Protein
86.3 g
12.0 g / 100 g
Carbohydrates
77.5 g
10.8 g / 100 g
Fats

Similar recipes

Salad with Pomegranate, Arugula and Goat Cheese
Salad with Pomegranate, Arugula and Goat Cheese 435 kcal · 10 min
Beetroot and Walnut Salad
Beetroot and Walnut Salad 626 kcal · 20 min
Persimmon, Arugula and Feta Salad
Persimmon, Arugula and Feta Salad 926 kcal · 15 min
Warm Salad with Roasted Pumpkin
Warm Salad with Roasted Pumpkin 530 kcal · 35 min
Caprese Salad with Chicken and Cherry Tomatoes
Caprese Salad with Chicken and Cherry Tomatoes 398 kcal · 20 min
Turkish Salad with Dates, Tomatoes, Pomegranate, Onion and Nuts
Turkish Salad with Dates, Tomatoes, Pomegranate, Onion and Nuts 623 kcal · 15 min
Oven-Baked Eggplant in Bazhe Sauce
Oven-Baked Eggplant in Bazhe Sauce 442 kcal · 35 min
Muhammara Sauce
Muhammara Sauce 766 kcal · 40 min

See all recipes →

FAQ

How to cook Green Salad with Persimmon, Pomegranate and Mozzarella?
Green Salad with Persimmon, Pomegranate and Mozzarella. How to cook in 5 min. 1166 kcal, P 46 / F 77 / C 86.
How many calories in Green Salad with Persimmon, Pomegranate and Mozzarella?
1166 kcal, protein 46 g, fat 77 g, carbs 86 g per serving.

Explore the MyNutri catalog

Recipes with macros, materials guide, and product cards — for search and meal planning.