Lazy Cabbage Rolls Baked in the Oven

Lazy Cabbage Rolls Baked in the Oven

60 min
Easy
1 serv.
413 g / 1 serv.

Rating

Average rating:

Description

Tender cabbage rolls with minced meat, baked under a cheese crust with sour cream

  1. Shred the cabbage into thin strips and lightly knead with salt
  2. Finely chop the onion and carrot, fry in sunflower oil until soft
  3. Mix the minced meat with cabbage, half of the fried vegetables, salt and pepper
  4. Form elongated cabbage rolls and place in a baking dish
  5. Dice the tomatoes, mix with the remaining vegetables and oregano
  6. Spread the tomato mixture over the cabbage rolls, top with sour cream
  7. Sprinkle with grated cheese and bake at 180°C for 35-40 minutes
  8. Sprinkle with chopped parsley before serving
435
105 kcal / 100 g
kcal
26.7 g
6.5 g / 100 g
Protein
19.7 g
4.8 g / 100 g
Carbohydrates
29.0 g
7.0 g / 100 g
Fats