Garlic Fried Chanterelles

Garlic Fried Chanterelles

25 min
Easy
1 serv.
308 g / 1 serv.
Fiber Vitamin H Vitamin C Vitamin K copper (Cu) Vitamin D

Rating

Average rating:—

Description

A classic mushroom dish.

  1. Wash and dry chanterelles.
  2. Sauté garlic in oil for 1 minute.
  3. Add chanterelles.
  4. Fry for 15-20 minutes, sprinkle with parsley.
299
97 kcal / 100 g
kcal
4.6 g
1.5 g / 100 g
Protein
7.8 g
2.5 g / 100 g
Carbohydrates
25.5 g
8.3 g / 100 g
Fats

FAQ

How to cook Garlic Fried Chanterelles?
Garlic Fried Chanterelles. How to cook in 25 min. 299 kcal, P 4 / F 25 / C 7.
How many calories in Garlic Fried Chanterelles?
299 kcal, protein 4 g, fat 25 g, carbs 7 g per serving.

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