Vegetable terrine with eggplant, pepper and zucchini

Name: Vegetable terrine with eggplant, pepper and zucchini
Prep time: 90 min
Cook time: 90 min
Yield: 1
Cuisine: Russian
Ingredients: Eggplants — 0.25 шт; Bell pepper (red) — 0.25 шт; Bell pepper (yellow/orange) — 0.25 шт; Zucchini — 0.25 шт; Tomatoes — 0.25 шт; Tomato juice — 35 мл; White dry wine — 25 мл; Red onion — 0.25 шт; Olive oil (extra virgin) — 12 мл; Food gelatin — 1.7 г; Feta (sheep milk brine cheese) — 8 г; Balsamic vinegar — 3.4 мл; Granulated sugar — 1 г; Table salt — 1 г; Ground black pepper — 1 г