Chicken Gyros Pita

Chicken Gyros Pita

40 min
Medium
1 serv.
382 g / 1 serv.
selenium (Se) Vitamin PP phosphorus (P) Vitamin K manganese (Mn) High protein

Rating

Average rating:—

Description

Homemade Greek-style chicken gyros with yogurt sauce and fresh vegetables in pita

  1. Cut the chicken fillet into small pieces
  2. Mix yogurt, kefir, paprika, thyme, cumin, lemon juice, minced garlic and salt
  3. Marinate the chicken in the mixture for 20 minutes
  4. Slice the potato thinly and fry until golden brown
  5. Fry the marinated chicken in a pan until cooked through (7-10 minutes)
  6. Slice the cucumber into thin rounds
  7. Warm the pita on a dry pan or toaster
  8. Open the pita and fill it with chicken, potato and cucumber
  9. Drizzle with the remaining yogurt sauce and serve
485
127 kcal / 100 g
kcal
34.5 g
9.0 g / 100 g
Protein
74.9 g
19.6 g / 100 g
Carbohydrates
5.1 g
1.3 g / 100 g
Fats

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FAQ

How to cook Chicken Gyros Pita?
Chicken Gyros Pita. How to cook in 40 min. 485 kcal, P 34 / F 5 / C 74.
How many calories in Chicken Gyros Pita?
485 kcal, protein 34 g, fat 5 g, carbs 74 g per serving.

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